At Pearl SeaBreeze Suites, guests are invited to discover the secrets of the Mediterranean diet based on the purest ingredients from the local countryside. Gastronomic delights, made with the finest handpicked seasonal ingredients, immerse the senses in the spirit of Crete. SB Gastrobar by Michalis Hasikos • Breakfast (à la carte) • Light Dinner Bites with a local twist In addition, all dining outlets of the two neighbouring sister Pearl hotels are available to guests (poolside snack bar and main restaurants).
Your sea-to-table dinner!
Embark on a unique culinary journey showcasing the finest handpicked ingredients of the Cretan terroir through an array of delectable dishes, sunset cocktails and selected wines.
Locally born and raised, chef Michalis Hasikos blends traditional recipes and modern techniques using the freshest fish and seafood to create a truly unique alfresco dining experience for you to enjoy under the stars!